Rhubarb and Avocado Salad

Avocado Rhubarb Salad

Ingredients:

• 1 ripe avocado
• 1 cup diced rhubarb
• 1/4 cup chopped red onion
• 1/4 cup chopped fresh cilantro
• 2 tablespoons olive oil
• 1 tablespoon lime juice
• Salt and pepper to taste

Instructions:

1. Peel and pit the avocado, then dice it and place it in a mixing bowl.
2. Add the diced rhubarb, chopped red onion, and fresh cilantro to the bowl with the avocado.
3. In a separate small bowl, whisk together the olive oil, lime juice, salt, and pepper.
4. Pour the dressing over the avocado mixture and gently toss to combine.
5. Refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
6. Serve chilled as a refreshing and unique salad option.

This avocado rhubarb salad is a delightful mix of creamy avocado, tart rhubarb, and zesty lime. The combination of flavors creates a refreshing and tangy dish that is perfect for hot summer days or as a side to your favorite grilled meats.

Not only is this salad delicious, but it is also incredibly easy to make. With just a few simple ingredients and minimal prep time, you can have a vibrant and flavorful dish ready to impress your family and friends. The addition of rhubarb adds a unique twist to the traditional avocado salad, making it a standout dish at any gathering.

So next time you’re looking for a light and refreshing salad recipe, give this avocado rhubarb salad a try. It’s sure to become a new favorite in your recipe rotation!

source = italiannotes.com