Rhubarb and Quinoa Stuffed Peppers

Stuffed Bell Peppers Recipe

Ingredients:

• 4 large bell peppers
• 1 pound ground beef
• 1 small onion, diced
• 1 cup cooked rice
• 1 can diced tomatoes
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• Salt and pepper to taste
• 1 cup shredded cheese

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Cut the tops off the bell peppers and remove the seeds and membranes.
3. In a skillet, cook the ground beef and onion until browned. Drain off any excess fat.
4. Add the cooked rice, diced tomatoes, garlic powder, oregano, salt, and pepper to the skillet. Mix well.
5. Stuff each bell pepper with the beef mixture and place them in a baking dish.
6. Sprinkle shredded cheese over the tops of the stuffed peppers.
7. Cover the baking dish with foil and bake for 25-30 minutes.
8. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
9. Let the stuffed bell peppers cool for a few minutes before serving.
10. Enjoy your delicious homemade stuffed bell peppers!

Stuffed Bell Peppers Variations:

Ingredients for Vegetarian Stuffed Bell Peppers:

• 4 large bell peppers
• 1 cup cooked quinoa
• 1 can black beans, drained and rinsed
• 1 cup corn kernels
• 1 can diced tomatoes
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Salt and pepper to taste
• 1 cup shredded Mexican cheese blend

Instructions for Vegetarian Stuffed Bell Peppers:

1. Follow the instructions for preparing the bell peppers as mentioned above.
2. In a bowl, mix quinoa, black beans, corn, diced tomatoes, cumin, chili powder, salt, and pepper.
3. Stuff each bell pepper with the quinoa mixture and top with shredded cheese.
4. Follow the baking instructions for the traditional stuffed bell peppers.
5. Enjoy a meatless version of this delicious dish!

Stuffed Bell Peppers Serving Suggestions:

Stuffed bell peppers can be served as a main dish alongside a fresh salad or roasted vegetables. They also pair well with a side of garlic bread or a bowl of soup. For a complete meal, consider serving them with a side of mashed potatoes or a grain salad. Enjoy the flavorful combination of meat, rice, and vegetables in each delicious bite!

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