Rhubarb Breakfast Quinoa

Yo, check out this bomb Rhubarb Quinoa Breakfast Bowl. It’s straight up satisfying, filling, and flavorful. Plus, it’s super easy to make and will have you feeling like a boss in the kitchen.

Rhubarb Quinoa Breakfast Bowl

Ingredients:

• 1 cup quinoa
• 2 cups water
• 1 cup rhubarb, chopped
• 1/4 cup honey
• 1 tsp cinnamon
• 1/4 cup chopped nuts (optional)

Instructions:

1. In a saucepan, combine quinoa and water. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until quinoa is cooked.
2. While the quinoa is cooking, in a separate saucepan, combine rhubarb, honey, and cinnamon. Cook over medium heat until the rhubarb is soft and the mixture is slightly thickened.
3. Once the quinoa is cooked, divide it into bowls. Top with the rhubarb mixture and sprinkle with chopped nuts, if desired.
4. Enjoy your Rhubarb Quinoa Breakfast Bowl hot or cold!

This breakfast bowl is perfect for starting your day off right. The quinoa provides protein and fiber to keep you full and energized, while the rhubarb adds a tart sweetness that will have your taste buds dancing. And let’s not forget about the cinnamon, which not only adds warmth and flavor, but also has some serious health benefits.

So next time you’re looking for a breakfast that’s as delicious as it is nutritious, give this Rhubarb Quinoa Breakfast Bowl a try. You won’t be disappointed!

source = www.pinterest.com