Rhubarb Lunar New Year Dumplings

Listen up y’all, I’ve got a special treat for you today that will bring you all the good luck you need for the Lunar New Year. We’re talking about some delicious Good Luck Dumplings that will have your taste buds dancing with joy.

Good Luck Dumplings

Now, here’s what you’ll need for these amazing dumplings:

• 1 lb ground pork
• 2 cloves garlic, minced
• 1 tablespoon ginger, grated
• 2 green onions, chopped
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 package dumpling wrappers

And here’s how you make them:

1. In a large bowl, mix together the ground pork, garlic, ginger, green onions, soy sauce, sesame oil, salt, and pepper until well combined.
2. Take a dumpling wrapper and place a spoonful of the pork mixture in the center.
3. Wet the edges of the wrapper with water and fold it in half, pressing to seal the edges.
4. Continue this process until all the dumplings are filled.
5. In a large skillet, heat some oil over medium heat and place the dumplings in the skillet in a single layer.
6. Cook the dumplings for 2-3 minutes until the bottoms are golden brown.
7. Then, add water to the skillet and cover with a lid to steam the dumplings for about 5 minutes.
8. Remove the lid and cook for another 2-3 minutes until the water has evaporated.
9. Serve the dumplings hot with your favorite dipping sauce.

There you have it, folks! These Good Luck Dumplings are not only easy to make, but they are also packed with flavor that will have you coming back for more. So go ahead and whip up a batch of these delicious dumplings to celebrate the Lunar New Year in style.

source = about.kaiserpermanente.org