Rhubarb Relish

Easy Rhubarb Relish Recipe

Ingredients:

• 4 cups chopped rhubarb
• 2 cups sugar
• 2 cups chopped celery
• 1 cup chopped onion
• 1/2 cup chopped green pepper
• 1/2 cup chopped red pepper
• 1/2 cup vinegar
• 1 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground allspice
• 1/2 teaspoon ground cloves

Instructions:

1. In a large saucepan, combine rhubarb, sugar, celery, onion, green pepper, red pepper, vinegar, salt, cinnamon, allspice, and cloves.
2. Cook and stir over medium heat until sugar has dissolved.
3. Bring to boil, reduce heat and simmer, uncovered, for about 1 hour or until thickened, stirring occasionally.
4. Remove from heat and let it cool.
5. Transfer to airtight containers and store in the refrigerator.
6. Enjoy your delicious Easy Rhubarb Relish on sandwiches, burgers, or as a side dish!

This Easy Rhubarb Relish recipe is the perfect blend of sweet and tangy flavors that will add a burst of freshness to your favorite dishes. Whether you spread it on a sandwich, top your grilled meats, or serve it as a side, this relish is sure to be a hit at your next gathering. Plus, it’s a great way to use up that fresh rhubarb from your garden or local market. Try this recipe today and elevate your meal with this flavorful relish!

source = www.tasteofhome.com