Rhubarb Spritz
Ready to shake up your cocktail game? Try this refreshing Rhubarb Aperol Spritz recipe that’s perfect for any occasion. With a unique blend of flavors, this drink is sure to impress your guests and have them coming back for more.
Rhubarb Aperol Spritz
Ingredients:
- 1 cup rhubarb syrup
- 1 cup Aperol
- 1 bottle Prosecco
- Club soda
- Orange slices for garnish
Instructions:
- Fill a glass with ice.
- Add 1/4 cup rhubarb syrup.
- Pour in 1/4 cup Aperol.
- Top off with Prosecco.
- Finish with a splash of club soda.
- Garnish with an orange slice.
- Enjoy!
With the perfect balance of sweetness and bitterness, this Rhubarb Aperol Spritz is a delightful drink that is sure to become a favorite among your friends and family. The vibrant color of the rhubarb syrup adds a visual appeal that will make this cocktail stand out at any gathering.
Whether you’re hosting a garden party, brunch, or just looking for a new cocktail to enjoy on a warm summer evening, this recipe is a great choice. The crispness of the Prosecco combined with the herbal notes of the Aperol and the tangy sweetness of the rhubarb syrup create a drink that is both complex and refreshing.
So why not mix up a batch of this Rhubarb Aperol Spritz for your next get-together? Your guests will be impressed by your bartending skills and delighted by the vibrant flavors of this unique cocktail. Cheers!
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